Subject of the Month – Baking

Rise up and doughnut overcook all you knead and whisk missing out on these sweet resources from TAFE NSW Hunter and Central Coast Libraries.

9781743366264.jpg Book: Poh bakes 100 greats

From comforting tea cakes to exotic adventure bakes, Poh has all your baking need covered beautifully.





Image result for Ciril Hitz presents better bread DVD: Ciril Hitz presents better bread 

This DVD series includes Disc 1. Baguette to pretzel — Disc 2. Laminated and sweet doughs — Disc 3. Enriched doughs — Disc 4. Quick breads.





Website: All recipes – Bread recipes

No knead to worry about bread and pastry recipes, you can find them all here.


Book Jacket

eBook: Bread baking : an artisan’s perspective

A guide to making artisan breads practically and profitably, Bread baking: an artisan’s perspective includes step-by-step instructions on mixing, fermentation, shaping, proofing and retarding, and baking.

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Oven out your baking kneads using our Baking Libguide.

This online patisserie of goods is available 24/7 for your Bakery related textbooks, magazines, websites and e-resources.



So don’t be flaky, come see us at  your local TAFE NSW Library today!

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